Ha Jolly Ha

Tuesday, March 25, 2008

Festive Cookies

Another of our favorite Easter traditions is baking cookies with these lovely Springerle molds from House on the Hill, where you can also purchase flavor oils of amazing flavorfulness. We only have the Almond oil, but we have also made the Lemon and Vanilla recipes with regular cooking extracts. All of them turned out yummy and they look so exquisite! I will post pictures of the cookies too, if they don't disappear before I snap a picture.

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